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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
17/02/2005 |
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Data da última atualização: |
03/08/2017 |
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Autoria: |
BORDIGNON, J. R.; NAKAHARA, K.; YOSHIHASHI, T.; NIKKUNI, S. |
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Título: |
Hydrolysis of isoflavones and consumption of oligosaccharides during lactic acid fermentation of soybean milk. |
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Ano de publicação: |
2004 |
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Fonte/Imprenta: |
JARQ. Japan Agricultural Research Quarterly, Tsukuba, v. 38, n. 4, p. 259-265, Oct. 2004. |
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Idioma: |
Inglês |
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Conteúdo: |
Aiming to select suitable strains of lactic acid bacteria for producing yogurt-like functional food from soybean milk, the fermentation properties of 14 lactic bacterial strains belonging to genera Bifidobacterium, Lactobacillus, Lactococcus and Streptococcus were evaluated using soybean milk as the culture medium. All 14 strains examined were able to grow in soybean milk. Twelve out of the 14 strains lowered the pH of the medium and produced lactic acid. Tested strains showed a variety of consumption patterns of oligosaccharides and hydrolyzing capacity of isoflavone glucosides. Three strains, Bifidobacterium breve JCM 1192, B. bifidum JCM 1255 and Lb. casei subsp. rhamnosus IFO 3425 exhibited the most promissing results. These strains could hydrolyze both daidzin and genistin to corresponding aglycones, and consume raffinose and stachyose in addition to lowering the pH and producing lactic acid. |
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Thesagro: |
Leite; Soja. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01467naa a2200181 a 4500
001 1467787
005 2017-08-03
008 2004 bl uuuu u00u1 u #d
100 1 $aBORDIGNON, J. R.
245 $aHydrolysis of isoflavones and consumption of oligosaccharides during lactic acid fermentation of soybean milk.
260 $c2004
520 $aAiming to select suitable strains of lactic acid bacteria for producing yogurt-like functional food from soybean milk, the fermentation properties of 14 lactic bacterial strains belonging to genera Bifidobacterium, Lactobacillus, Lactococcus and Streptococcus were evaluated using soybean milk as the culture medium. All 14 strains examined were able to grow in soybean milk. Twelve out of the 14 strains lowered the pH of the medium and produced lactic acid. Tested strains showed a variety of consumption patterns of oligosaccharides and hydrolyzing capacity of isoflavone glucosides. Three strains, Bifidobacterium breve JCM 1192, B. bifidum JCM 1255 and Lb. casei subsp. rhamnosus IFO 3425 exhibited the most promissing results. These strains could hydrolyze both daidzin and genistin to corresponding aglycones, and consume raffinose and stachyose in addition to lowering the pH and producing lactic acid.
650 $aLeite
650 $aSoja
700 1 $aNAKAHARA, K.
700 1 $aYOSHIHASHI, T.
700 1 $aNIKKUNI, S.
773 $tJARQ. Japan Agricultural Research Quarterly, Tsukuba$gv. 38, n. 4, p. 259-265, Oct. 2004.
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Embrapa Soja (CNPSO) |
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
27/12/2019 |
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Data da última atualização: |
27/12/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
RUFATO, L.; MARCHIORETTO, L. de R.; ORLANDI, J. C.; MICHELON, M. F.; RUFATO, A. de R.; SANDER, G. F.; MACEDO, T. A. de. |
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Afiliação: |
Leo Rufato, Department of Vegetal Production, State University of Santa Catarina (UDESC), Centre of Agroveterinary Sciences. Avenida Luis de Camões, 2090, Lages/SC, 88520- 000, Brazil; Lucas De Ross Marchioretto, Department of Vegetal Production, State University of Santa Catarina (UDESC), Centre of Agroveterinary Sciences. Avenida Luis de Camões, 2090, Lages/SC, 88520- 000, Brazil; Júlio César Orlandi, a Department of Vegetal Production, State University of Santa Catarina (UDESC), Centre of Agroveterinary Sciences. Avenida Luis de Camões, 2090, Lages/SC, 88520- 000, Brazil; Micheli Fochesato Michelon, a Department of Vegetal Production, State University of Santa Catarina (UDESC), Centre of Agroveterinary Sciences. Avenida Luis de Camões, 2090, Lages/SC, 88520- 000, Brazil; ANDREA DE ROSSI RUFATO, CNPUV; Guilherme Fontanella Sander, Department of Vegetal Production, State University of Santa Catarina (UDESC), Centre of Agroveterinary Sciences. Avenida Luis de Camões, 2090, Lages/SC, 88520- 000, Brazi; Tiago Afonso de Macedo, Department of Vegetal Production, State University of Santa Catarina (UDESC), Centre of Agroveterinary Sciences. Avenida Luis de Camões, 2090, Lages/SC, 88520- 000, Brazi. |
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Título: |
Lateral branch induction at nursery with growth regulators in ?maxi gala? apple trees grafted on four rootstocks. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Scientia Horticulturae, n. 253, p-349-357, 2019 |
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Idioma: |
Inglês |
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Conteúdo: |
Apple production in Southern Brazil has been increasing along the past decade, and part of this was due to the introduction of more adapted dwarfing rootstocks and consequently increased tree density in the orchards. Looking for obtaining early beariness, the use of branched nursery trees is one of the most important steps. The objective of this experiment was to determine the effects of plant the growth regulators Benzyladenine (BA), Benzyladenine + Gibberellic acid4+7, Thidiazuron, and Cyclanilide + Ethephon on the induction of lateral branches of ?Maxi Gala? apple trees at nursery, grafted on the rootstocks G.202, G.213, M.9, and Marubakaido with M.9 interstem. The growth regulators Benzyladenine (BA), and Benzyladenine + Gibberellic acid4+7 are the most effective on improving tree?s architecture and on increasing the number of spurs, for all scion-rootstock combinations tested. Plant growth regulators at elevated doses strongly interrupt apical dominance and stimulate an elevated number of lateral branches with narrower crotch angles. |
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Palavras-Chave: |
Exogenous hormones; Lateral branching; Malus domestica Borkh; Uniformity. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/207883/1/1-s2.0-S0304423819302936-main.pdf
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Marc: |
LEADER 01790naa a2200241 a 4500
001 2117778
005 2019-12-27
008 2019 bl uuuu u00u1 u #d
100 1 $aRUFATO, L.
245 $aLateral branch induction at nursery with growth regulators in ?maxi gala? apple trees grafted on four rootstocks.$h[electronic resource]
260 $c2019
520 $aApple production in Southern Brazil has been increasing along the past decade, and part of this was due to the introduction of more adapted dwarfing rootstocks and consequently increased tree density in the orchards. Looking for obtaining early beariness, the use of branched nursery trees is one of the most important steps. The objective of this experiment was to determine the effects of plant the growth regulators Benzyladenine (BA), Benzyladenine + Gibberellic acid4+7, Thidiazuron, and Cyclanilide + Ethephon on the induction of lateral branches of ?Maxi Gala? apple trees at nursery, grafted on the rootstocks G.202, G.213, M.9, and Marubakaido with M.9 interstem. The growth regulators Benzyladenine (BA), and Benzyladenine + Gibberellic acid4+7 are the most effective on improving tree?s architecture and on increasing the number of spurs, for all scion-rootstock combinations tested. Plant growth regulators at elevated doses strongly interrupt apical dominance and stimulate an elevated number of lateral branches with narrower crotch angles.
653 $aExogenous hormones
653 $aLateral branching
653 $aMalus domestica Borkh
653 $aUniformity
700 1 $aMARCHIORETTO, L. de R.
700 1 $aORLANDI, J. C.
700 1 $aMICHELON, M. F.
700 1 $aRUFATO, A. de R.
700 1 $aSANDER, G. F.
700 1 $aMACEDO, T. A. de
773 $tScientia Horticulturae$gn. 253, p-349-357, 2019
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